This is my take on very old traditional Italian supper. I have added lots of vegetables to this bolognaise for extra nutrients and flavour. This is also a great way of hiding vegetables if you have fussy eaters in your family! Try to buy the leanest beef mince you can find, as it will really make a difference to saturated fat content. Feel free to add any vegetables you prefer, the more the merrier!
You will need...
Large saucepan with a lid
Medium saucepan with a lid
270 kcal | 6.6g fat | 2.2g saturates | 22g carbs | 12g sugars | 5g fibre | 24g protein | 0.47g salt
LOW CAL | LOW SATURATES | FIBRE | HIGH PROTEIN | LOW SALTS | CAROTENE | VITAMIN A | VITAMIN C | FOLIC ACID | POTASSIUM | CALCIUM | PHOSPHORUS | MAGNESIUM
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