Pickling vegetables is very easy as they end up with such an amazing crunch and depth of flavour. Radishes may be small but they are full high in valuable nutrients. Pickled radishes are delicious served with salads, stir fries, wraps, plant based burgers or beef or simply on their own!
You will need...
Small bowlTo make...
1 jar
Nutritional Info
Per Serving
5 kcal | 0g fat | 0g saturates | 0.7g
carbs | 0.7g sugars | 0g fibre | 0g protein | 0g salt
LOW CAL | 0 FAT | 0 SATURATES | VITAMIN B | VITAMIN C | FOLIC ACID | POTASSIUM | CALCIUM | PHOSPHORUS | MAGNESIUM | IRON | ZINC | COPPER
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